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Bottles of Wine
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Students of the Agricultural University presented their diploma wines



Traditionally, students of the Agricultural University presented their diploma wines at "8000 Harvests." Festival guests had the opportunity to explore the brands created by viticulture and winemaking students and taste the diploma wines.


The concept of the diploma wine involves students making independent decisions and practically implementing the technological processes required to achieve the desired organoleptic properties of the product — from the harvest to developing a marketing campaign.


Here are the participants:




Dasi - Ana Imnadze, Luka Kikvidze, Mariam Goderidze, Mariam Gurgenishvili;


Tanamgzavri - Nikoloz grdzelishvili, Ana Devidze, Giorgi Khalvashi, Giorgi Kervalidze;


Mze Shina - Nitsa Kupradze, Misho Sopromadze, Giorgi Menognishvili, Levan Asatiani;


SamiZne - Giorgi Zaalishvili, Giorgi Dzagnidze, Nika Khokrishvili, Giorgi Bukhrashvili



Tskhebi & Gigo - Giorgi (Gigo) Lataria, Lika Bochorishvili, Teko Arabuli;



Pelagoni - Mariam Gafrindashvili, Goga Ziraqishvili, Beqa Kvetenadze, Toma Dumbadze;


Sauckhoo Megobari - Tinatin Vashakidze, Tinatin Jibladze, Gvantsa Masurashvili, Maria Molashkhia;





Gamosavali - Davit Mushkudiani, Beqa Mogelashvili, Qeti Qadagidze, Nani Jomarjidze



Napertskali - Nino Kupreishvili, Tika Shubitidze, Elene Uchanbeishvili, Nika Chitanava;




Shekra - Davit Kopaleishvili, Goga Papalashvili, Sesili Gogidze, Luka Chikhradze;



Ampreduzo - Giorgi Balkhamishvili, Giorgi Pipia, Guram Ninikelashvili, Giorgi Gorjoladze;


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Tboba Magazine is the authoritative voice celebrating the rich heritage and diverse flavors of Georgian wine and spirits. Our aims is to promote Georgian wines - through in-depth articles, exclusive interviews, and immersive experiences, we guide our audience on a journey to explore and appreciate the unique culture and craftmanship behind every bottle.

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